Are you a baked or raw cheesecake lover? I love both, because the baked cheesecake reminds of me of my childhood growing up in Germany and the no-bake, raw version just is so fresh, summery and makes me think of the years I lived in the USA. Since we’re having an extremely hot summer this
I love a good savory breakfast and I love tacos. So let’s have some delicious and healthy vegan breakfast tacos. And if you like mexican food as much as I do, then you’ll have most ingredients in your fridge and pantry, so you can whip these up often and in no time.
Nowadays most of our lives basically happen on the go. Everyone is so busy but why let that make us forget about ourselves?! Instead of grabbing that ready made super-market meal in a plastic container or eating at the near by restaurant for the third time in a week, take 10-15 minutes to make a