VEGAN APPLE AND RHUBARB CRUMB CAKE

You know it’s spring, when there is rhubarb everwhere at the markets and supermarkets. I’m a huge fan of the tart taste but I love to combine it with something sweet, like strawberries or apples. Chris’ favorite cake is apple cake, so I thought why not combine a classic german apple crumb cake with rhubarb

LENTIL POTATO CURRY WITH GREEN BEANS

No matter if you’re following a plantbased diet or not, vegetable curries and stews are just one of the easiest and most satifying dishes to make! The best part about them is that most of them taste even better the next day, so making a huge batch is a win win situation, because you’re basically

HEALTHY BANANA BREAD – VEGAN, OIL FREE & SUGAR FREE

The word healthy is relative! It depends on what exactly healthy means to each individual. But since I’ve been receiving a lot of requests for a healthy banana bread recipe, I thought of what I could eliminate in the recipe to make it “healthier”: oil and sugar. It doesn’t mean that any other banana bread

NO-BAKE VEGAN LIME CHEESECAKE WITH KIWIS

Are you a baked or raw cheesecake lover? I love both, because the baked cheesecake reminds of me of my childhood growing up in Germany and the no-bake, raw version just is so fresh, summery and makes me think of the years I lived in the USA. Since we’re having an extremely hot summer this