Does eating pasta also instantly make you feel at home? It’s definetely one of my all time favorite comfort foods and why not make a vegan version of a traditional Italien meat sauce with thick and lush Parpadelle pasta?!
OVEN ROASTED TOMATOES WITH LEMON GARLIC LINGUINE
If you have ever roasted juicy vine tomatoes in the oven until they’re nice and sweet, you’re probably hooked on them like me. I love the simplicity of this recipe. All you need is good quality, ripe and juicy tomatoes, a little fruity olive oil, garlic, lemon and herbs and you have yourself one of the
TAMARIND CASHEW STIR-FRY NOODLES
I know it’s been ages since my last blog post but if have been following my food journey a bit you probably know why. Having UC is really hard at times and it seems to always make it’s way back into my at the worst times. But i guess that’s what I have to deal